烹饪酱料和酱料 李錦記香菇素食蠔油 - 510g Lee Kum Kee £2.59 Mushrooms Vegetarian Stir-Fry Sauce is a great stir-fry sauce made with shiitake mushrooms to give extra umami flavour to your dish. It is a vegan and vegetarian version of oyster sauce. 添加
調味料 李錦記海鮮醬 - 397g Lee Kum Kee £2.29 Hoisin Sauce is used as a dressing in crispy aromatic duck and as a stir fry sauce in many Chinese classics such as Kung Pao Chicken. Also great as a dip and as a marinade for ribs and roasts. 添加
烹饪酱料和酱料 李錦記香菇素食蠔油 - 510g Lee Kum Kee £2.59 Mushrooms Vegetarian Stir-Fry Sauce is a great stir-fry sauce made with shiitake mushrooms to give extra umami flavour to your dish. It is a vegan and vegetarian version of oyster sauce. 添加
調味料 李錦記海鮮醬 - 397g Lee Kum Kee £2.29 Hoisin Sauce is used as a dressing in crispy aromatic duck and as a stir fry sauce in many Chinese classics such as Kung Pao Chicken. Also great as a dip and as a marinade for ribs and roasts. 添加