Pantai Soy Bean Paste 200ml

Pantai

Pantai Soy Bean Paste 200ml

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Pantai Soy Bean Paste 200ml
£2.08
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Description: Pantai Soy Bean Paste 200ml

Usage Method: Soybean paste is usually used as the main seasoning ingredient for soup and stew, but also can be used to season blanched vegetables such as spinach. 

Ingredients: Soy Bean (55%), Sugar, Water, Salt, Rice Flour, Thickener (Modified Corn Starch: E1422), Wheat Flour, Flavour Enhancer (Glycine: E640, Disodium 5'-Inosinate: E631, Disodium 5'-Guanylate: E627), Acidit

Storage: Store in a cool and dry place. Refrigerate after opening. 

Brand
PANTAI
Cuisine
Thai
Product Type
Condiments

Ingredients: Soy Bean (55%), Sugar, Water, Salt, Rice Flour, Thickener (Modified Corn Starch: E1422), Wheat Flour, Flavour Enhancer (Glycine: E640, Disodium 5'-Inosinate: E631, Disodium 5'-Guanylate: E627), Acidit

Nutrition Information

Typical Values

Per 100g

Serving

100g

Energy

543KJ / 130kcal

Fats

4g

of which saturates

0.6g

Total Carbohydrate

17.8g

of which sugar

9.2g

Dietary Fibres

1.9g

Protein

5.6g

Sodium

6.7g

Allergen Information: Contains Soybeans, Wheat, Coriander Seeds, Cumin

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