Bai jia Sichuan Broad Noodles Sesame Paste Flavour 120g x 4
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Ingredients: Noodle: Wheat (Gluten) Flour 59.2%, Water, Palm Oil. Sauce Sachet: Sesame Paste (Sesame, Water) 10.27%, Palm Oil, Chilli, Spring Onion, Ginger, Sesame 0.35%, Garlic Flavouring (Palm Oil, Garlic Flavour). Vinegar Sachet: Soybean Sauce (Water, Defatted Soybean, Soybean, Salt, Colour (E150a), Sugar, Wheat (Gluten), Wheat (Gluten) Flour, Flavour Enhancer (E621), Straw Mushrooms), Vinegar (Water, Wheat (Gluten) Bran, Rice, Glutinous Rice, Salt, Spices). Powder Sachet: Salt, Sugar, Maltodextrin (Corn), Flavour Enhancer (E621), Yeast Extract, Seasoning Powder (Glucose, Salt, Flavour Enhancer (E621, E635), Corn Starch, Maltodextrin (Corn), Anticaking Agent (E551), Flavour Enhancer (E635, Anticaking Agent (E551).
Allergen Information: Contains Wheat (Gluten), Sesame, Soybean.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1687KJ / 403kcal |
Fats |
10.9g |
of which saturates |
4.3g |
Total Carbohydrate |
65.9g |
of which sugar |
4.8g |
Protein |
10.2g |
Salt |
2.2g |
Cooking Method: Put the dried noodles in a bowl and pour 600ml of water in bowl. Cover for 5 minutes, and then drain the water. Mix well with the seasoning pack before serving.
Storage: Store in a cool, dry place and avoid direct sunlight.
Product of China
- Brand
- BAI JIA
- Cuisine
- Chinese
- Product Type
- Noodles