Haruka
Haruka Japanese Style Rice For Sushi 1kg
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Description: Haruka Japanese Style Rice for Sushi 1Kg. This premium grade sushi rice makes home-made sushi easier. A cultivation of Japonica rice in Italy, grown under the watchful eye of Japanese rice-growing experts, this white rice is slightly less sticky and separates more easily than other Japonica rices, making it easier to control when preparing sushi.
Usage Method: Simply boil Haruka rice in water until cooked and allow to cool before using to make sushi. This rice is also delicious served with Japanese curries or grilled meat/fish dishes.
Storage: Keep in a cool, dry place and avoid direct sunlight.
- Brand
- Haruka
- Cuisine
- Japanese
- Product Type
- Rice
Nutrition Information:
Typical Values | Per 100g |
Serving | 100g |
Energy | 1467KJ / 346kcal |
Fats | 0.9g |
of which saturates | 0.2g |
Total Carbohydrate | 78.0g |
of which sugar | <0.5g |
Dietary Fibres | 0.9g |
Protein | 5.9g |
Salt | <0.01g |
Allergen Information: None.
Ingredients: Rice.