Fresh Seabass 600/800- 6kg

This fish is great to roast or to poach in a fish kettle, and serving it up whole on the table will add a flourish to your meal. About 60% of the weight is edible, so an 800g fish would serve two well (especially if you get your fingers out and suck the meat off bones - definitely the full experience). Or treat yourselves to a smaller whole fish each.

How you've been using our whole wild sea bass...

"Beautiful fish! Just thawed out and baked with roast potatoes and caramelised onions - absolutely to die for!"
"The fish were cleaned and descaled and cleaned internally as requested. The fish was simply fantastic on the BBQ with a crisp Sancerre."
"Fish arrived perfectly packed, still frozen. Cooked in salt crust with herbs and everyone loved it.